Take a thick heavy bottomed pan and heat ghee

Once the ghee begins to melt,add besan now mix continuously

Keeping the flame on low,stir continuously for at least 25-30 mins

Keep stirring till the besan turns aromat and change the colour to golden brown then add water mix well

Take off the flame and allow the besan paste to cool

Add bura and dry fruits mix together

Take a tbsp of mixture and prepare laddu

Finally serve besan laddu😍