Chicken soup with beans and veggies

Name: Chicken soup with beans and veggies
Total time: 7200 s
Yield: 6 servings
Cuisine: South African
Ingredients: 2 cups brown beans; 3 litres water warm; 1/4 cabbage; 1 large onion; 2 hands of mixed vegetables; 1 red pepper; Pinch black pepper; Sprinkle of dry parsley; 2 cubes chicken stock; 3 pieces chicken cooked; 2 hands of tofette pasta; 3 tbsp vegetable oil

Mariana @cook_9092502

I love learning new ideas

Home sweet home

Mariana @cook_9092502

I love learning new ideas

Home sweet home

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Ingredients

2hours

6 servings

2 cupsbrown beans
3 litreswater warm
1/4cabbage
1large onion
2hands of mixed vegetables
1red pepper
Pinchblack pepper
Sprinkle of dry parsley
2 cubeschicken stock
3 pieceschicken cooked
2hands of tofette pasta
3 tbspvegetable oil

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Steps

2hours

1

Cook brown beans i prefer to cook on a previous day and put in the frigde
2

Mash brown beans with a wooden spoon
3

Pour warm water and sift the beans
4

Pour the soup in a large pot add chopped and rinsed cabbage,mix vegetables, red pepper and onion
5

Add chicken stock and small pieces of cooked chicken, parsley oil and black pepper bring to boil until well cooked