Steps
- 1
Pan me ghee aur besan daalo.
- 2
Ab medium flame par ache se cook Karo.
- 3
Jab besan cook ho Jaye tab usme sugar daal Kar mix Kar lo.
- 4
Ab grease ki huye plate me nekal Kar thanda Hona do...
- 5
Upor se almond daal do.
- 6
Thanda Hona ke baad burfi ki shape me cut Kar lo.
- 7
Besan burfi ban Kar tyaar hai....
Similar Recipes
More Recipes
-

Radhika Shaparia
-

Healthy delicious majedar vermicelli dry fruits kheer
Ramaben Joshi
-

Salmon in Honey Glaze with Lemon
ALEX xx ✈🇬🇧🇱🇹
-

Radek Bumbálek
-

Radek Bumbálek
-

chef Nidhi Bole
-

Swati Sheth
-

Golden yolk chicken pasta, no cream (49g protein)
Studio Shoki
-

Neon pink dragon fruit smoothie, no protein powder
Studio Shoki
-

Sarah
-

Pawon Indo Bule
-

Mike's Mexican Grilled Chicken Salad
MMOBRIEN
-

Sweet Grilled Pineapple Spears
Julie T.
-

Sarita Mulakala -

Pesto cream chicken with mushrooms and broad beans
Chris Jacobs
-

Zara Hussain
-

Durreshahwar Khan
-

Vivek Rumalla -

Strawberry phirni pudding With Nutty Caramelised Heart
Anjali Sunayna Verma
-

Vermicelli custard layer pudding
Shivangi Jain
-

Asha ghosh -

Shivangi Jain
-

Brian Nickolas Kariuki
https://cookpad.wasmer.app/us/recipes/5117152








Comments