Vegan “Egg” mayonnaise
J stol @cook_12770788
This is a simple and quick recipe which tastes just like the real thing (I think)
Vegan “Egg” mayonnaise
This is a simple and quick recipe which tastes just like the real thing (I think)
Open in Cookpad AppSteps
- 1
Take your block of silken tofu and gently break it apart with a spoon
- 2
Sprinkle over some black salt (for that eggy taste) do a little at a time and taste it. It’s easy to go overboard.
- 3
Mix in a dash of turmeric for a bit of colour.
- 4
Mix in some vegan mayo and you are done. I love to have it in a brown bread sandwich with cress and a bit of brown sauce.
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Sarita Mulakala
https://cookpad.wasmer.app/us/recipes/5124629
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