Shahi Kaju Badam Pista Barfi

Name: Shahi Kaju Badam Pista Barfi
Cuisine: Indian
Ingredients: 1 cup Besan; 1 1/2 Cup Pista Powder; 1 Cup Kaju Powder; 1 Cup Badam Powder; 1 1/2 Cup Milk Powder; 1 1/2 Cup Powdered Sugar; 1 Cup Ghee; 1/4 tsp Elaichi Powder

Mital Viramgama @Mital_151277

Rajkot,Gujarat,India

#Eiddesserts #Postno2
An Elegant Barfi that stands out from the rest of the Sweets.

Mital Viramgama @Mital_151277

Rajkot,Gujarat,India

#Eiddesserts #Postno2
An Elegant Barfi that stands out from the rest of the Sweets.

Saved

Ingredients

1 cupBesan
1 1/2 CupPista Powder
1 CupKaju Powder
1 CupBadam Powder
1 1/2 CupMilk Powder
1 1/2 CupPowdered Sugar
1 CupGhee
1/4 tspElaichi Powder

Saved

Steps

1

Take one pan and add the Ghee and roast Besan for 5-10 minutes on a low flame.
2

Now add Kaju Badam and Pista Powders and on a very low flame roast it for 5 minutes.
3

Now add milk powder and mix it nicely on a very low flame.
4

Now add Powdered Sugar and mix everything nicely and switch off the stove.
5

Add Elaichi Powder to it.If you want you may add 2 drops if Green Food colour or saffron and this is optional.
6

Now dough should be smooth and If it is thick add 2 tbsp Ghee to it.Now let it set for 3-4 hours in a greased tray.
7

Garnish with Chopped Pista and Badam slice.Now cut it into small cubes and serve the delicious Kaju Badam And Pista Barfi is ready.