Steps
- 1
Slice the bananas and freeze them for a while.
2. Take the frozen sliced bananas, sugar, lemon juice, coconut milk and blend them together in a blender. - 2
Take the frozen sliced bananas, sugar, lemon juice, coconut milk and blend them together in a blender.
- 3
Take a pan and lightly roast the grated coconut with 1 tbsp of sugar and then let it cool.
- 4
In a bowl take the blended mix and add the grated coconut mix and freeze it.
- 5
Serve the ice cream in a bowl after it had frozen well
Similar Recipes
More Recipes
-

Nigerian Chin Chin (Deep Frying)
Favour ✨🌺
-

Cow Patties, aka Chocolate Peanut Butter Oatmeal Cookies
Hailey Debity
-

pinal Patel
-

wingmaster835
-

Pabi Chettri
-

chef Nidhi Bole
-

Lemon Dal/ Lemon Tuwar Dal For Summer
Navnita Jaiswal
-

Beena Radia
-

Kulsoom Bukhari
-

Laju Gehani
-

Roasted Garlic-Rosemary-Thyme Chicken with Shiitake Gravy
Jericho Joson Cruz
-

Cooking Rabbit
-

Grill-Master
-

Divvya Mishra -

Amazing Lady ( Grace)
-

Sreevani Macha
-

spadget
-

Shalini Verma
-

Jackson
-

Dipti debnath
-

Sankalan Dey -

pooja kakkar -

Mrinalinii
https://cookpad.wasmer.app/us/recipes/5144741






Comments