Mix tofu and potato. Add salt and cornflour

Mix well and make balls.

Fry them in medium hot oil.

Remove when golden and place it serving bowl

In a pan fry other ingredients in one table spoon oil. Allow it to cool

Grind into fine paste.

To make gravy saute the tomato mixture in one table spoon oil.

Add salt red chilli powder and garam masala.

Cook until raw smell goes.Then and pour it on arranged koftas.

Garnish with chopped coriander.