Dudhi na pita -Lauki Sabji

Name: Dudhi na pita -Lauki Sabji
Cuisine: Indian
Ingredients: 1 Lauki; 2 tbsp ginger garlic paste; 1 tsp Haldi powder; 1 tsp coriander powder; 1 tsp Jeera powder; 1 tsp Red chillie powder; to taste Salt; as needed Oil for tadka; As needed curry leaves; 1 tsp Whole zeera; 2 Dry red chillies

Insiya Kagalwala @cook_12030725

#VeganRecipe
This is a very easy and quick recipe and is a traditional bhora dish

Insiya Kagalwala @cook_12030725

#VeganRecipe
This is a very easy and quick recipe and is a traditional bhora dish

Saved

Ingredients

1Lauki
2 tbsp ginger garlic paste
1 tspHaldi powder
1 tspcoriander powder
1 tspJeera powder
1 tspRed chillie powder
to tasteSalt
as neededOil for tadka
As needed curry leaves
1 tspWhole zeera
2Dry red chillies

Saved

Steps

1

Take the lauki and peel and cut into roundels.Marinate it with ginger garlic paste and all dry spice pwdrs and set aside for 30 mins
2

Make sure all the masala is nicely coated
3

Take kadai and add oil.Add the whole zeera, chillies and curryleaves
4

Add the marinated lauki,add little water and cover and cook till the water dries and the lauki is all cooked