Cooking Instructions
- 1
In a thick bottom pan boil milk.
- 2
Add rice and cook.
- 3
Add sugar and cardamom powder and raisins.
- 4
Cook till milk thickens
- 5
Add mango puree and some nuts.
- 6
Serve in a bowl and garnish with mango puree and nuts.
- 7
Serve chilled.
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