Jambalaya with Andouille Sausage, Grilled Chicken and Shrimp

One of my boys favorites with a little kick!!!
Jambalaya with Andouille Sausage, Grilled Chicken and Shrimp
One of my boys favorites with a little kick!!!
Steps
- 1
I grill 3 chicken breast with butter, salt, pepper, and garlic salt, let cool and cube or put in pot on stove with water and cook 20 minutes. Cool and cube up.
- 2
In a large pot turn heat to medium high and sauté' in olive oil, onion, garlic, celery, bell pepper 2 to 3 minutes.
- 3
Add chicken broth, cubed chicken, sliced andouille sausage and shrimp. Stir in all seasonings. You may need to add a little more chicken broth, will cook down. Cook on medium and sir occasionally for 1 hour. We put it on rice!!
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