Front Street Mac and Cheese

Name: Front Street Mac and Cheese
Cuisine: American
Ingredients: 1/3 cup onion, finely diced; 1 tbsp. garlic, minced; 3 tbsp. butter; 3 tbsp. flour; 1 1/2 cups milk; 3 cups old cheddar, grated; 1/2 cup FRONT STREET HEAT (plus more, to serve); 4 cups elbow noodles, cooked el dante

topshelfcollection @cook_11989081

Sarnia, Ontario

Front Street Mac and Cheese

topshelfcollection @cook_11989081

Saved

Ingredients

1/3 cuponion, finely diced
1 tbsp.garlic, minced
3 tbsp.butter
3 tbsp.flour
1 1/2 cupsmilk
3 cupsold cheddar, grated
1/2 cupFRONT STREET HEAT (plus more, to serve)
4 cupselbow noodles, cooked el dante

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Steps

1

Preheat oven to 325°F
2

In a Dutch oven, over medium heat, melt butter.
3

Add onions and garlic. Cook until onions are translucent (2-3 minutes).
4

Add flour and stir until evenly mixed.
5

Add milk while continuously stirring. Continue stirring until sauce starts to thicken. Be careful not to burn.
6

Add cheese, stir and let melt.
7

Add FRONT STREET HEAT and combine.
8

Stir in cooked elbow noodles. Cover and cook in oven for 10-15 minutes, or until noodles are completely cooked.