Steps
- 1
Raw banana peel and cut in pcs.
- 2
Take a wok add 2tsp mustard heat and smoke add banana pieces and till golden brown saute.
- 3
Banana pcs keep a side.
- 4
Add mustard likhe at and smoke add garlic saute,add onion saute till brown add ginger,tomato puree and all dry masala mix and add banana pcs mix well add little water then cover.
- 5
After 10 minutes banana pcs r soft then gas off.
- 6
Raw banana bhaji r ready to eat.
- 7
.
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