Microwave khandvi

Name: Microwave khandvi
Cuisine: Indian
Ingredients: 1 cup besan; 1 cup Buttermilk; 1 tsp Lemon; 1/2 tsp Rai; to taste Salt; 1/2 tsp Dhania

Arti Pahwa @cook_12260708

Microwave khandvi

Arti Pahwa @cook_12260708

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Ingredients

1 cupbesan
1 cupButtermilk
1 tspLemon
1/2 tspRai
to tasteSalt
1/2 tspDhania

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Steps

1

Take besan add buttermilk so that it will be lumbs freeadd salt and lemon drops
2

Take microwave safe container put above batter cook for 2 minutes then take out and mix
3

Repeat above process 2 times
4

Now spread batter on plate and cut and fold
5

Take oil. In hot oil put rai and sprinkle on khandvi
6

Garnish with dhaniya
7

Khandvi is ready

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Cooksnaps

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Arti Pahwa @cook_12260708

on June 24, 2018 08:15

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