Mango Badam poha halwa

Name: Mango Badam poha halwa
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cup mango puree; 1/2 cup roasted sooji; 1/2 cup roasted poha; 10,12 Soaked & peeled badam,cut in small pieces; 1 tbsp desi ghee; to taste sugar

Harminder Kaur Sethi @cook_12688480

#THC
#theme innovative recepies of mango
#post 1
#1/7/18

Harminder Kaur Sethi @cook_12688480

#THC
#theme innovative recepies of mango
#post 1
#1/7/18

Saved

Ingredients

10 min

4 servings

2 cupmango puree
1/2 cuproasted sooji
1/2 cuproasted poha
10,12Soaked & peeled badam,cut in small pieces
1 tbspdesi ghee
to tastesugar

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Steps

10 min

1

Take a karahi,add 1 tbsp of desi ghee,roast poha until it becomes golden
2

Take it out & grind in mixie
3

In the same karahi put sooji in it & roast it,add grated suji in it,Cook on low flame for few sec.
4

Add mango puree & stir all until ghee comesout from the corners
5

Garnish with badam
6

Serve hot