Coffee panna cotta

A very simple and easy to make dessert that you can make anytime of the day whenever your sweet tooth calls out to you
Coffee panna cotta
A very simple and easy to make dessert that you can make anytime of the day whenever your sweet tooth calls out to you
Steps
- 1
Heat the China grass or agar agar with 2 tbsp of water until completely dissolved and set aside.
- 2
Boil milk in a saucepan and then add the coffee powder and keep aside.
- 3
Heat the cream, add the coffee- milk solution and the agar agar to it.
- 4
Stir the mixture well and then pour into the moulds.
- 5
Keep the moulds in the refrigerator to set and have it cold and nice.
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