Cinnamon rolls

Name: Cinnamon rolls
Cuisine: Nigerian
Ingredients: 2 and half cup flour; 2 tsp yeast; 2 tbsp butter; 2 tbsp powdered milk; 2 tsp sugar; Pinch salt; 1 egg; 1/4 tsp baking powder; Half cup warm water; cinnamon filling; Half cup white sugar; 1 tbsp ground cinnamon(dakakken girfa); 2 tbsp melted butter

Firdausy Salees @cook_12401542

Kano

#kanostate

Firdausy Salees @cook_12401542

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Ingredients

2and half cup flour
2 tspyeast
2 tbspbutter
2 tbsppowdered milk
2 tspsugar
Pinchsalt
1egg
1/4 tspbaking powder
Halfcup warm water
cinnamon filling
Halfcup white sugar
1 tbspground cinnamon(dakakken girfa)
2 tbspmelted butter

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Steps

1

Ki zuba flour a bowl mae kyau ki zuba yeast, sugar, baking powder, salt da powdered milk ki juya sosae sae ki saka butter ki fasa kwanki ki kada ki zuba a ciki kisa warm water ki kwaba sosae.
2

Idan kikayi making soft dough sae ki rufe kisa a rana ko warm place y tashi for 1hour.
3

Sae ki dakko kiyi rolling dinsa ki shafa melted butter a saman kamar hka
4

Sannan ki hade white sugar din da cinnamon din ki zuba akae kamar hka
5

Sae ki nannade a hankali kamar hka
6

Ki sami wuka ki yanka madaedaeta
7

Sae ki shafa butter a abinda zakiyi baking ki jerasu kamar hka
8

Kiyi preheating din oven dinki kiyi baking at low heat har yayi
9

Fresh from oven 😍😍
10

Sae kiyi topping da abinda kike so nidae nayi using condensed milk 😋
11

Ga yadda cikin yayi very soft
12

Ga kuma yadda bayan yayi
13

Enjoy 😍👍