Sheer Khurma

Name: Sheer Khurma
Total time: 900 s
Yield: 4ppl
Cuisine: Indian
Ingredients: 500 ml full cream milk; 2 tbsp unsweetened khoya; 4 tbsp Sugar; 4 tbsp ghee; 1 cup seviya; 1/2 tsp saffron; 1 elachi crushed; 1/4 cup cashews; 1/4 cup almonds; 3 tbsp raisins; 5-6 dates; 2 tsp Melon seeds; to taste Any other dry fruits

Sailaja Edamakanti @sailajaedamakanti

Hyderabad

Sheer khurma is a rich dessert of vermicelli pudding made during festive occasion of Ramzan. Sheer khurma is made with milk, vermicelli, lots of dryfruits and Sugar.

Sailaja Edamakanti @sailajaedamakanti

Hyderabad

Sheer khurma is a rich dessert of vermicelli pudding made during festive occasion of Ramzan. Sheer khurma is made with milk, vermicelli, lots of dryfruits and Sugar.

Saved

Ingredients

10-15mins

4ppl

500 mlfull cream milk
2 tbspunsweetened khoya
4 tbspSugar
4 tbspghee
1 cupseviya
1/2 tspsaffron
1elachi crushed
1/4 cupcashews
1/4 cupalmonds
3 tbspraisins
5-6dates
2 tspMelon seeds
to tasteAny other dry fruits

Saved

Steps

10-15mins

1

Boil milk till it becomes lil thick. Add khoya and saffron.
2

In a pan, put 2tbsp ghee and fry the dryfruits. Keep it aside
3

Gently roast seviya in ghee
4

Add sugar to the boiling milk, add crushed elachi and roasted nuts too along with the ghee used for roasting. Mix well
5

Now add roasted seviya and allow it cook for three-four minutes. Take off the stove and close it with a lid.
6

Serve once it is cooled