Corn veg pulao

Name: Corn veg pulao
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 250 g rice; 500 ml water; 50 g American corn preboiled; Mixed vegetable of any choice; 20 g chopped carrot; 20 g chopped beans; 1 medium sized chopped onion; to taste Salt; 1 teaspoon red chilli powder; 1 bay leaf; 2 grated cardamom; 1 tablespoon vegetable oil; 1 teaspoon cumin; 1 stick cinnamon; 30 g frozen peas or fresh peas

sangeeta Sethi @cook_8545579

Germany Bonn

This is a one pot meal Recipe of corn mix veg pulao ..

sangeeta Sethi @cook_8545579

Germany Bonn

This is a one pot meal Recipe of corn mix veg pulao ..

Saved

Ingredients

15 minutes

4 servings

250 grice
500 mlwater
50 gAmerican corn preboiled
Mixed vegetable of any choice
20 gchopped carrot
20 gchopped beans
1medium sized chopped onion
to tasteSalt
1 teaspoonred chilli powder
1bay leaf
2grated cardamom
1 tablespoonvegetable oil
1 teaspooncumin
1 stickcinnamon
30 gfrozen peas or fresh peas

Saved

Steps

15 minutes

1

Soak basmati rice in the water after washing for 5 minutes
2

Take a pressure cooker and keep it on the medium flame
3

Add oil.
4

Let it become warm.and now add cumin..bay leaf..grated cardamom..cinnamon..allow them to sputter.
5

Now add red chilli powder garam masala powder..salt.stir it
6

Add all chopped veggies along with presoaked rice
7

Add double amount of water
8

Close the lid of the pressure cooker.keep it on the high flame..
9

Allow it to give two whistles..
10

Your pulao would be ready now...
11

Let the pressure douse down..
12

Open the pressure cooker.
13

Serve pulao with curd or raita
14

Enjoy the delicious.Aromat pulao..