Carrots that are chopped are boiled for 20 minutes

Pour your in a pot oil and once it's warm then add the onion, chillies, and garlic and ginger paste.

Stir the pot and add the spices all of them

Then drain the carrots and add it to the mixture of onion.

Stir again then open the baked beans tin pour it in then the chakalaka is done and it can be served cold cause it's a salad.