Aloo chop

Name: Aloo chop
Cuisine: Indian
Ingredients: 300 GM Boiled potatoes; 1/2 cup Chicpea flour; 2 tsp Peanuts; 1 tbsp Green coriander chopped; 1/2 inch Ginger; 1-2 Green chill; 1 tsp Garam masala; 1/2 tsp Carom seeds; 1 tsp Cumin seeds; 1 tsp Red chilli powder; 1 tsp Turmeric powder; 1 tsp Salt; 1 tsp Coriander powder; 1/2 tsp Baking soda; Oil for frying

rekha yadav @cook_13375476

Aloo chop

rekha yadav @cook_13375476

Saved

Ingredients

300 GMBoiled potatoes
1/2 cupChicpea flour
2 tspPeanuts
1 tbspGreen coriander chopped
1/2 inchGinger
1-2Green chill
1 tspGaram masala
1/2 tspCarom seeds
1 tspCumin seeds
1 tspRed chilli powder
1 tspTurmeric powder
1 tspSalt
1 tspCoriander powder
1/2 tspBaking soda
Oil for frying

Saved

Steps

1

Take chickpea flour in a mixing bowl add water in small portion and whisk until lumps dissolve add more water and prepare thin batter
2

Add salt red chill carom seeds baking soda mix all ingredients well batter is ready keep it aside
3

For stuffing take potatoes peel and mash them heat a pan once hot add cumin seeds reduce flume add finely chopped green chillies ginger turmeric powder coriander powder roast the spices add the mashed potatoes add red chilli powder garam masala salt mix all ingredients and roast potatoes for 2-3minuter
4

For chop lift some mix and make it round then press and flatten it shape all like wise whisk the batter for a while dip the in batter and put to fly on high flame and golden brown
5

Thank you