Steps
- 1
For white sauce :Heat oil in a pan,add onion,ginger garlic paste,cook till tender
- 2
Add stock,corn-flour paste,salt and sugar..mix well & use as required
- 3
For vegetable:...Heat oil in a pan,add baby corns,carrot & broccoli. Cook on high flame
- 4
Add tofu or paneer,salt and sugar
- 5
Mix mustard sauce & white sauce together and add to the vegetables
- 6
Serve hot with chapati and naan
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