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Fiddle head fern and masoor vada curry with lemon
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A picture of Fiddle head fern and masoor vada curry with lemon.

Fiddle head fern and masoor vada curry with lemon

Daisy Ahmed
Daisy Ahmed @cook_13347573

It's good for summer

It's good for summer

Read more

Fiddle head fern and masoor vada curry with lemon

Daisy Ahmed
Daisy Ahmed @cook_13347573

It's good for summer

It's good for summer

Read more
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Ingredients

  • 1 cupmasoor lentil paste
  • 1green chilli and ginger garlic paste
  • 2 tspmustard oil
  • to tasteSalt according
  • 1 tspfive spice
  • 1 bunchfiddle head fern
  • 1 tspturmeric powder
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Steps

  1. 1

    Mix the green chilli and ginger garlic paste with lentil paste

  2. 2

    Make small voda

  3. 3

    Fry it

  4. 4

    Heat the pan and add oil

  5. 5

    Put the five spices add chopped fiddle head fern

  6. 6

    Add turmeric powder and salt

  7. 7

    Stir it.when it will become tender add water

  8. 8

    Now add the vada and lemon juice

  9. 9

    When it becomes little thick switch off the flame

  10. 10

    Serve with rice

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Daisy Ahmed
Daisy Ahmed @cook_13347573
on July 19, 2018 11:38

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