Brinjal with poppy and melon seeds gravy
Steps
- 1
Rub the turmeric and salt on the brinjal
- 2
Heat the pan and 2tsp oil
- 3
Then fried the brinjal
- 4
Again heat another pan and add 1tsp oil
- 5
Then add chopped onion and green chilli..stir for a while
- 6
Now add ginger garlic paste.mix it.
- 7
Then add all spices.mix it.sprinkle little water
- 8
Now add poppy and melon seeds paste..cooked it for 5minutes
- 9
Then add curd.mix it nicely
- 10
Add fried brinjal.mix it carefully
- 11
Add water as required..Garnish with coriander
- 12
Ready to serve
Similar Recipes
More Recipes
-

Strawberry Coconut Greek Yogurt Bowl
BitesWithReagan
-

BitesWithReagan
-

Comfort Ndungu
-

Archana Agrawal
-

John Carroll
-

Madhumita Bishnu
-

Smothered Italian Sausage Bake
Maggie Conlon
-

Garima Mayur Mangwani -

Homemade Chinese Vegetable Curry
Mad Cook
-

jenscookingdiary
-

Creamy White Chicken Chili - Slow Cooker
Christina
-

Mac & Cheese Balls with Buffalo Ranch Dipping Sauce
tamiller1954
-

wingmaster835
-

Nirmala Panda -

Bibhasini Patra
-

Lata Aswani
-

Eggplant lasagna with black olive tapenade
A Chef and A Mom
-

Preeti Sutradhar -

Shalini Verma
-

d'Alene Kymz
-

Ayshat Adamawa(U. Maduwa)
-

Bibhasini Patra
https://cookpad.wasmer.app/us/recipes/5384877









Comments