Beefy Pasta Skillet

Name: Beefy Pasta Skillet
Total time: 1800 s
Yield: 5 servings
Cuisine: American
Ingredients: 1 lb. ground beef; 1 medium onion, chopped ( you choose how much you want); 1 can ( 10 3/4 oz. ) Campbells condensed tomato soup; 1 can diced tomatoes, undrained; 1/4 cup water, I put water in the tomato soup can about 3/4 full; 1 tbsp worcestershire sauce; 2 cups uncooked elbow pasta; 1 can corn, drained; to taste seasoning salt, garlic powder and pepper

ChristineNMN @christine52

Bakersfield, Ca

This is from Campbell's Kitchen. I have doctored it up though.

ChristineNMN @christine52

Bakersfield, Ca

This is from Campbell's Kitchen. I have doctored it up though.

Saved

Ingredients

30 mins

5 servings

1 lb.ground beef
1medium onion, chopped ( you choose how much you want)
1 can( 10 3/4 oz. ) Campbells condensed tomato soup
1 candiced tomatoes, undrained
1/4 cupwater, I put water in the tomato soup can about 3/4 full
1 tbspworcestershire sauce
2 cupsuncooked elbow pasta
1 cancorn, drained
to tasteseasoning salt, garlic powder and pepper

Saved

Steps

30 mins

1

Cook beef and onion in skillet, add seasoning, cook until browned. Pour off fat.
2

Add soup, diced tomatoes, water, worcestershire, corn and pasta.
3

Cook until pasta is done. Top with cheese and salsa

Saved

Cooksnaps

Saved

ChristineNMN @christine52

on January 26, 2016 03:17

Bakersfield, Ca

Comments (7)

bamfxcrzyxbtch @cook_3104546

October 01, 2016 03:36

Was great. Forgot the corn n had to add more water tho but all in all its great. We added tomatoes w basil garlic and oregano n it turned out great but my wife said she had to add like a can and a half of water but it turned out great we both love this and will make often. Wayyyy better than hamburger helper

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