Steps
- 1
Mix cinnamon and sugar together in a bowl and set aside
- 2
Melt butter in bowl that can be used to dip your biscuits in
- 3
Dip each biscuit one at a time into the butter then into the cinnamon sugar mixture and place on your baking sheet.
- 4
Cook 20-25 minuets at 375 in a preheated oven until biscuits are cooked. I used frozen biscuits today and they are very light and fluffy.
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