A picture of Banana icecream.

Banana icecream

Nikita Agarwal @cook_13270859

Banana icecream

Nikita Agarwal @cook_13270859

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Ingredients

3ripe banana
1/2 cupcream
1 tspvanilla essence
to tasteSugar

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Steps

1

First peel banana's and keep them in freezer to be frozen for 2hours.
2

Take out banana's churn it add little cream and make smooth paste.Now add sugar and vanilla essence and left cream and churn till it's smooth.
3

Pour these in airtight container and set it in freezer for 5-6hours and serve.

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Nikita Agarwal

Nikita Agarwal @cook_13270859

on July 24, 2018 09:55

Assam

cooking is my passion and it gives me lot of happiness

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