Steps
- 1
In a big bowl add refined flour, salt and make tight dough.
- 2
Keep it fir rest for 20 minutes.
- 3
Add salg and black pepper in vegetable.
- 4
Now take a small ball of dough roll a thin disk, fill stuffing and shape it as momos.
- 5
Steam it in steamer for 20 minutes.
- 6
It will be transparent then serve with green sauce abd momos sauce.
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