Veggie egg roll

Name: Veggie egg roll
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 Chapati; 4 Eggs; 1/2 cup Chopped onion; 1/2 cup Capsicum; 1/2 tbsp Green chilli-1/2tbs; as needed Coriander leaves; to taste Salt; 1 pinch Red chilli; 4 tbsp Milk; 1/2 tbsp Chaat masala; 3 tbsp Tomato sauce

Gori Toor @cook_12688171

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Gori Toor @cook_12688171

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Ingredients

10 minutes

2 servings

2Chapati
4Eggs
1/2 cupChopped onion
1/2 cupCapsicum
1/2 tbspGreen chilli-1/2tbs
as neededCoriander leaves
to tasteSalt
1 pinchRed chilli
4 tbspMilk
1/2 tbspChaat masala
3 tbspTomato sauce

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Steps

10 minutes

1

Take a bowl and beat eggs add green chilli,salt,milk mix mix together nicely
2

Heat a non stick pan and put egg mixture
3

Cook for a second and put chapati on omelette and cook both sides
4

Off the flame and put onion,capsicum,coriander and sprinkle chat masala and tomato sauce and roll nicely serve hot