Take 1 cup refined oil in a bowl, add carom seed, salt, and 2 tsp oil. Mix it well.

Knead it tightly. Keep it aside for 10 min.

Now take 1 cup badan In a bowl. Add all spices and 3 tsp oil, and mix it well.

Knead it well. Keep aside this dough also for ten min

After 10 min make ball of each dough.

Now roll the basan ball by rolling pin.

Now roll, refined floor dough ball by rolling pin

Now put besan pori on refined flour pori.

Now roll it.

Cut small piece from this roll

Now roll these pieces, like small pori.

Preheat air fryer, and put these pori in air dryer for 20 min.

After 20 min, remove from dryer, and garnish it with black til. Serve these crispy besan papdi.