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Chana masala
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A picture of Chana masala.

Chana masala

Tumpa dutta
Tumpa dutta @cook_12800678

A delicious recipie that brings the flavour of punjab

A delicious recipie that brings the flavour of punjab

Read more

Chana masala

Tumpa dutta
Tumpa dutta @cook_12800678

A delicious recipie that brings the flavour of punjab

A delicious recipie that brings the flavour of punjab

Read more
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Ingredients

15 minutes
3 servings
  • 200 gramchickpeas boiled
  • 1onion chopped
  • 1 tbspginger garlic paste
  • 1 tbspcoriander powder
  • 1 tspcumin powder
  • 1 tspturmeric powder
  • 1/2 cuptomato puree
  • 1/2 tspchana masala
  • 1 tspcumin seed
  • 1bay leaf
  • 1whole red chilli
  • 1 pinchasafoetida
  • To tastesalt and sugar
  • As neededoil
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Steps

15 minutes
  1. 1

    Heat oil and temper cumin seed bay leaf and red chilli whole

  2. 2

    Add onion slices saute well

  3. 3

    Add ginger garlic paste and saute well adding salt and turmeric powder

  4. 4

    Now add pureed and all powder masalas except chana masala

  5. 5

    Saute till it start releasing oil

  6. 6

    Add boiled cheakpeas and combine well

  7. 7

    Add sugar and chana masala and switch off the flame

  8. 8

    Serve with plain chapati or poori.

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Tumpa dutta
Tumpa dutta @cook_12800678
on July 28, 2018 09:24

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