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Instant Rava idli
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A picture of Instant Rava idli.

Instant Rava idli

Shreya Mukherjee
Shreya Mukherjee @cook_9825146
Nagpur

Quick and healthy breakfast

Quick and healthy breakfast

Read more

Instant Rava idli

Shreya Mukherjee
Shreya Mukherjee @cook_9825146
Nagpur

Quick and healthy breakfast

Quick and healthy breakfast

Read more
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Ingredients

30 minutes
16 servings
  • 1 cupsemolina
  • Salt as per Taste
  • 2 tspoil
  • 1 tspmustard seeds
  • 1 tspcumin seeds
  • 1/2 cupCurd
  • 1 tbsplemon juice
  • 1/2 tspbaking soda
  • 1 tspsemi-crushed cashew
  • 1 tspraisin
  • 1 tbspchopped vegetables (optional)
  • 1 tspcurry leaves
  • 1 tspginger-chilli paste
  • 1 cupwater
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Steps

30 minutes
  1. 1

    Grease your idly mould and keep it aside.

  2. 2

    Mix water,curd and semolina and keep it aside for 10 minutes.

  3. 3

    Now add salt in it.

  4. 4

    Now heat oil and fry all other ingredients other than soda and lemon juice.

  5. 5

    Now mix it in semolina batter.

  6. 6

    Your can add water in it to get idli style consistency.

  7. 7

    Now add lemon juice in it.

  8. 8

    Now add soda in it.

  9. 9

    Mix it well and pour it one by one in idli mould.

    A picture of step 9 of Instant Rava idli.
  10. 10

    Now steam it in steamer for 15 minutes.

  11. 11

    Let it cool for 5 minutes.

  12. 12

    Now remove it from mould and serve hot with coconut chutney.

    A picture of step 12 of Instant Rava idli.
  13. 13

    It tastes yummy

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Shreya Mukherjee
Shreya Mukherjee @cook_9825146
on July 31, 2018 10:30
Nagpur

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