Take a bowl and add the moida and besan.

Salt and water mix it's as well.

Now make smoth dough.

The smoth dough from make the Partha.

Now take a pan heat the gas stove with low flame.

Now fry the Partha both sides by ghee.

Another take a pan heat the oil on gas stove.

Now onion are cut the slice and fry on heat oil.

Add the salt and few turmeric powder fry with onion.

The onion are like a few brown colour then broken the eggs on onion fry and mix well for frying.

Finished my besan Partha.

Serve it eggs fry and tomato souch.