Peel the skin and slice raw banana and soak in water

Cut onion and tomato into small pieces. Crush the garlic cloves

Heat oil and add mustard and jeera and it it burst

Add onion and fry till it comes golden brown and tomato and fry till it cooks. Add curry leaves

Add sliced raw banana and stir well add ginger garlic paste

Add 1 tsp of chilli powder, 1/4 turmeric powder and salt

Add 100 ml water and allow vegetables to cook in medium flame

Sprinkle coriander leaves and ready for serve