Steps
- 1
Sab se pehle ak kadhai m panni dale 250gm suiji hai to do guna panni dale or isme thoda namak or curesh ki hui lal mirch dale or ublne de ab suiji dale or ache se chlate rahein or gas band kar de
- 2
Ab ak bowl m nikal le or thoda thanda hone de
- 3
Ab isko ache se mix kar ke ak dhogh bana le
- 4
Ab Iske chote chote bol bnaker sbko steem karein
- 5
Ak pain le thoda oil dale kadi patta or rai dale or thoda bhune ab isme steem bol dale or tos karein ak bowl m nikale or hari dhnia se garniesh karein
- 6
Ab hari chutni ke sath sarav kar
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