Veggie and meat pizza

Name: Veggie and meat pizza
Cuisine: Kenyan
Ingredients: For the dough; 300 g plain flour; 1 tsp instant active yeast; Pinch salt; 15 ml vegetable oil; 150 g grated mozzarella cheese; 2/3 /cup pizza sauce; Warm water..as needed; 1/2 kg mince meat; 1 cup vegetables....red,green,yellow bell peppers

Pure @purecookseverything

Nyandarua

Making pizza is as easy as ABC

Pure @purecookseverything

Nyandarua

Making pizza is as easy as ABC

Saved

Ingredients

For the dough
300 gplain flour
1 tspinstant active yeast
Pinchsalt
15 mlvegetable oil
150 ggrated mozzarella cheese
2/3/cup pizza sauce
Warm water..as needed
1/2 kgmince meat
1 cupvegetables....red,green,yellow bell peppers

Saved

Steps

1

Make your dough by mixing the plain flour, oil,salt,yeast in a bowl. Mix it well before adding water in a bits till a smooth dough forms
2

Set aside and let the dough double in size
3

Prepare your pizza sauce...saute one onion,garlic, 3 large tomatoes,salt,and mixed herbs..it should give you a sauce for your pizza
4

Once your dough has proofed, deflate it. Roll it out to fit the size of your pizza pan....
5

Apply the sauce....arrange the toppings as desired. Top up with the mozzarella
6

Bake in a preheated oven for 180 degrees C till all the meat cooks and cheese melts...keep checking so that it does not burn