This is a recipe that I found in an old recipe book of my grandmother's. I took it and put my twist on it.

My mom has been making this casserole every Christmas for as long as I can remember. It's best to start the night before and enjoy on Christmas morning.

My family loves this soup!! Great warm meal on a cold night!! :-)

I have a great friend who live in New Orleans and every time I think of him I make this dish. It's also a great meal to whip up for a fast night. And a 1 pan meal

Made a late-night Caesar salad. I needed protein in my life, damn it. Cheers!

Though am aren't really a fan of plantain Buh when I ate this it totally brought a smile on my face......Children will obviously love too have this ☺

Once on my birthday my friend brought me a cookbook with a recipe of potatoe wedges I took the recipe and made a couple of adjustments and made this recipe

I have been making these for years they are crunchy on outside and nice and soft on the inside best recipe for pretzels!

I come from a family of farmers on my mothers side, and this was always a good meal to cook after a harvest.

These are a staple in my constant calorie counting life. Took the best of 3 recipes & tweaked

A simple delicious meal on a cold night.

I wanted to make an easy dish that took advantage of in-season maitake mushrooms, and could be served as part of a meal or with drinks.I used a 20 cm diameter cast iron frying pan. Please adjust the cooking time depending on the size and type of the frying pan you're using. For 2 to 4 servings. Recipe by caramel-cookie