A picture of Corn pakora.

Corn pakora

pooja kakkar @cook_7406569

Corn pakora

pooja kakkar @cook_7406569

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Ingredients

2 cupsboiled corns
1/2 cupchopped spring onions
1 inchGrated ginger
1finely chopped green chilli
To tasteSalt
4-5 tspbesan
4-5 tsprice flour
as neededwater for mixing
As neededOil for frying

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Steps

1

Mix everything except oil in bowl.
2

Make pakoras.
3

Fry it in hot oil.
4

Take extra oil on absorbent paper.
5

Serve hot with green chutney and tomato ketchup.

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Cooksnaps

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pooja kakkar

pooja kakkar @cook_7406569

on August 05, 2018 10:09

https://m.facebook.com/story.php?story_fbid=532545300410288&substory_index=0&id=246262015705286

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