Steps
- 1
Take besan and mix all ingredients
- 2
Add chopped green coriander leaves, chopped onion and methi and mix it well with 1.5 teaspoon oil and water
- 3
Make small balls and fry in oil
- 4
Gota pakoda ready
- 5
For chutney
- 6
Mix all ingredients with water
- 7
Gota pakoda ready to eat with chutney, green coriander chutney
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https://cookpad.wasmer.app/us/recipes/5502438









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