Fried garlic and ginger shrimp

Name: Fried garlic and ginger shrimp
Cuisine: American
Ingredients: 225 g uncooked shrimp; 1 tbsp virgin coconut oil; 2 garlic cloves,sliced; 1 tbsp shredded fresh root ginger; 1 green chilli, seeded and diced; 1 1/2 cup cherry tomatoes; 2 tbsp chopped coriander; Juice of 1 lime; Sea salt; Ground black pepper

Rafandha Raiy Semrawood @cook_13345028

Indonesia

Fried garlic and ginger shrimp

Rafandha Raiy Semrawood @cook_13345028

Saved

Ingredients

225 guncooked shrimp
1 tbspvirgin coconut oil
2garlic cloves,sliced
1 tbspshredded fresh root ginger
1green chilli, seeded and diced
1 1/2 cupcherry tomatoes
2 tbspchopped coriander
Juice of 1 lime
Sea salt
Ground black pepper

Saved

Steps

1

Pell.the shrimp discard the thin black vein rinse and pat dry with kitchen towel
2

Heat the coconut oil in nonstick frying pan add garlic,ginger, and green chilli and stir fry 1 minutes add the shrimp into the pan and stir fry for 1 minutes until they turn. From gray to pink
3

Add tomatoes and seasoning then stir fry 2 minutes until shrimp are cooked through and tomatoes are beginning to collapse
4

Remove from the heat and stir in chopped coriander and lime juice
5

Serve immediately