Pilau chicken

Name: Pilau chicken
Cuisine: Kenyan
Ingredients: 1 pc boneless chicken breast diced; 1 onion; Ginger and garlic paste; 1 tbsp pilau masala; 2 tomatoes; 1/2 cup green peas; 2 carrots diced; 3 tbsp Vegetable oil; 1 cup Rice (washed)

Maureen Abong @cook_12291002

Muchatha, banana.

Instead of beef , use chicken pieces.

Maureen Abong @cook_12291002

Muchatha, banana.

Instead of beef , use chicken pieces.

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Ingredients

1 pcboneless chicken breast diced
1onion
Ginger and garlic paste
1 tbsppilau masala
2tomatoes
1/2 cupgreen peas
2carrots diced
3 tbspVegetable oil
1 cupRice (washed)

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Steps

1

Prepare your ingredients
2

Fry onions till start browning then add garlic/ ginger paste, then the pilau masala.
3

After stirring for a while add the green peas, diced carrots and diced chicken breast and keep stirring for about 5 minutes.
4

Then add tomatoes and then salt to taste. Keep stirring then add the washed rice, while stirring.
5

Add 2 1/2 cups water to the mixture,cover and let it cook. When ready serve.