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Veg pulav vada
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A picture of Veg pulav vada.

Veg pulav vada

Geeta Rani Sharma
Geeta Rani Sharma @cook_12235332
Nashik

#leftover
#post1

#leftover
#post1

Read more

Veg pulav vada

Geeta Rani Sharma
Geeta Rani Sharma @cook_12235332
Nashik

#leftover
#post1

#leftover
#post1

Read more
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Ingredients

20 mins
2 servings
  1. 1 bowlleftover veg pulav
  2. 4mashed potatoes
  3. 1chopped onion
  4. 1 tbspchopped green coriander
  5. 1 tbspchat masala
  6. To tasteSalt
  7. 1/2 tbspRed chilli powder
  8. 1 bowlbesan
  9. as neededOil
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Steps

20 mins
  1. 1

    Take Besan and add salt, red chilli powder, turmeric powder, 1 pinch baking Soda and mix well.

  2. 2

    Now add some water and make smooth paste of it and let it rest.

  3. 3

    Take a bowl and put leftover pulav, mashed potatoes and chopped onion, green coriander, chat masala, red chilli powder and mix well and make small balls.

  4. 4

    Now heat oil and then dip the balls in Besan batter and fry it.

  5. 5

    Veg pulav vada ready. Serve with chai and chutney.

    A picture of step 5 of Veg pulav vada.
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Geeta Rani Sharma
Geeta Rani Sharma @cook_12235332
on August 09, 2018 08:53
Nashik
I like cooking and learning new recipes
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