Bhel Puri

Name: Bhel Puri
Total time: 300 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup puffed rice(murmure); 1 cup sev; 10-12 crispy puri; 1 chopped onion; 1 chopped tomato; 1 chopped potato; 1tbsp raw mango pieces; 1/4tbsp haldipowder,1/2-tbsp-redchillipowder,hing; 1/2 tbsp red chilli powder; 1/2 tsp hing /asafoetida; 2 tbsp greenchatni; 2 tbsp imli chutney; 1 tbsp garlic chutney; 1/2 tsp chat masala; to taste Salt; as needed Garnishing :sev, puri, Coriander, pomegranate

Rajeshree Shah (Homechef), Gujarat @cook_914164

Cooking is my love .l loves to makes healthy and yummy food dishes for my family.

#Street food
#GKR
Bhel puri is a popular street food from India

Rajeshree Shah (Homechef), Gujarat @cook_914164

Cooking is my love .l loves to makes healthy and yummy food dishes for my family.

#Street food
#GKR
Bhel puri is a popular street food from India

Saved

Ingredients

5 minutes

2 servings

1 cuppuffed rice(murmure)
1 cupsev
10-12crispy puri
1chopped onion
1chopped tomato
1chopped potato
1tbspraw mango pieces
1/4tbsphaldipowder,1/2-tbsp-redchillipowder,hing
1/2 tbspred chilli powder
1/2 tsphing /asafoetida
2 tbspgreenchatni
2 tbspimli chutney
1 tbspgarlic chutney
1/2 tspchat masala
to tasteSalt
as neededGarnishing :sev, puri, Coriander, pomegranate

Saved

Steps

5 minutes

1

Heat oil in a kadhai
2

Add hing, haldi powder, redchilli powder and murmure
3

Add salt stir properly
4

2-3 minutes for saute
5

In a large bowl add murmure, break crispy puri in small pieces, sev, onion, tomato, potato, raw mango pieces, chatmasala, green chutney, emlichhatni, garlic chutney
6

Mix well
7

Transfer in to serving bowl
8

Garnishing with sev, Coriander, puri, pomegranate
9

Serve immediately
10

Bhel Puri is ready
11

Enjoy
12

Thanks