Moong dal chawal ki khichdi

Moong dal chawal ki khichdi
Steps
- 1
Combine drained rice split green gram 1/2 tesp chilli powder turmeric powder salt green chillies and 2 cups water in a pressure cooker and mix well
- 2
Cover place on heat and pressure cook till 2-3 whistles are released open the lid when the excess air is completely released
- 3
Heat 2 tesp ghee in a non stick pan add cumin seeds and when it changes colour add asafoetida and saute
- 4
Add garlic and saute for 1 minute add onion and saute till golden brown add tomato and saute till soft add remaining chilli powder and salt mix and cook for 1 minute
- 5
Add cooked rice mixture mix and cook for 2-3minute add coriander leaves and mix well
- 6
Drizzle some ghee on top and serve hot with yogurt and pickle
- 7
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