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Tricolor Chana dal and rice
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A picture of Tricolor Chana dal and rice.

Tricolor Chana dal and rice

Nidhi Tyagi(Dipti)
Nidhi Tyagi(Dipti) @cook_12200302

#tricolorpost5

#tricolorpost5

Read more

Tricolor Chana dal and rice

Nidhi Tyagi(Dipti)
Nidhi Tyagi(Dipti) @cook_12200302

#tricolorpost5

#tricolorpost5

Read more
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Ingredients

1/2 hour
2 servings
  • 1 cupchana dal
  • 1 cupSoaked rice
  • 1/2 tspTurmeric powder
  • 1 tbspcoriander leaves and powder
  • 1 tspRed chilli powder
  • 1/2 tspChana masala
  • 1 tbspDesi ghee
  • 1 cupTomato paste
  • 1-2Chopped onion
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Steps

1/2 hour
  1. 1

    Boil daal in a cooker with turmeric powder and salt on sim gas for 15 minutes...

  2. 2

    Take ghee in a pan, add heeng, chopped onion and saute...

  3. 3

    Now add tomato paste and all spices...

  4. 4

    When they start leaving oil, add the daal and stir...

  5. 5

    Now boil the rice...

  6. 6

    Garnish with coriander leaves...

  7. 7

    Enjoy and feel proud to be an indian....

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Nidhi Tyagi(Dipti)
Nidhi Tyagi(Dipti) @cook_12200302
on August 15, 2018 11:57

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