Steps
- 1
Take a bowl and add suji,curd,water,eno,little salt and mix well
- 2
Take an idli base and in the bottom add some water and then add the batter in the base and close the lid
- 3
Set in microwave for 3-4 minutes
- 4
Take a pan and add oil,sliced onion,capsicum,tomato and add some corn and add spices per taste and mix well
- 5
After few minutes add the idli and sauce and mix well
- 6
Serve hot yum
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