Dahi Chicken Curry

Name: Dahi Chicken Curry
Total time: 1200 s
Yield: 2 serving
Cuisine: Indian
Ingredients: 500 gm Chicken; 250 gm Yugurt; 3 tbsp chopped garlic; 1 tbsp green chilli paste; 3 tbsp oil; 4-5 green cardamom; to taste Salt; 1 tsp black pepper; 1 tsp sugar

Rimpa Bose Deb @cook_12053576

Pune

#nonvegcurries
It's simple and easy to make chicken curry recipe with out onion and ginger.

Rimpa Bose Deb @cook_12053576

Pune

#nonvegcurries
It's simple and easy to make chicken curry recipe with out onion and ginger.

Saved

Ingredients

15-20 min

2 serving

500 gmChicken
250 gmYugurt
3 tbspchopped garlic
1 tbspgreen chilli paste
3 tbspoil
4-5green cardamom
to tasteSalt
1 tspblack pepper
1 tspsugar

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Steps

15-20 min

1

In a large mixing bowl marinated the chicken with yogurt,salt & pepper for 2 hours.
2

Heat oil in a pan add green curdamom and chopped garlic and green chilli paste & satue till the fragrent.
3

Add the marinated chicken and nice stir. Cover and cook 10 min and stir occationaly.
4

Again cover and cook 5-6 min till the chicken is complitly cooked and the oil is seperated then add water and stir again.
5

Cover and cook 3-4 min and add sugar and stir.
6

Serve hot with roti,paratha or boiled rice.