Grandmas fried chicken

Name: Grandmas fried chicken
Cuisine: American
Ingredients: 1/2 cup flour; Pinch salt pinch of pepper; Dash Greek seasoning; Lard; 2 eggs; 6-8 chicken thighs or breasts (depending on size), which ever you prefer; 1/2 cup corn starch

misty.lyons3 @mistylyons

Covington, Georgia

Grandmas fried chicken

misty.lyons3 @mistylyons

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Ingredients

1/2 cupflour
Pinchsalt pinch of pepper
DashGreek seasoning
Lard
2eggs
6-8chicken thighs or breasts (depending on size), which ever you prefer
1/2 cupcorn starch

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Steps

1

Boil chicken breast for about 20 minutes then let dry for at least an hour
2

Combine cornstarch, flour, salt and pepper and Greek seasoning
3

Dip chicken in egg wash them coat in cornstarch mixture
4

Heat lard until piping hot
5

Add chicken turn only once after sides are golden brown
6

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Cooksnaps

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misty.lyons3 @mistylyons

on February 17, 2016 21:28

Covington, Georgia

Stay at home mom that finds cooking a stress reliever ! Most of my recipes are for a family of 6 but enough to feed 8 so scale up or down as needed ! I'm not a pro by any means just enjoy cooking enjocookingdifferent thing