Jhunka
Maharashtrian cuisine Jhunka bhakari know as pitla bhakari
Jhunka
Maharashtrian cuisine Jhunka bhakari know as pitla bhakari
Open in Cookpad AppSteps
- 1
Heat oil in the griddle/ tawa.
- 2
Add mustard seeds and cumin seeds and let them splutter.
- 3
Add chopped onion and saute till it turns translucent.
- 4
Add water and turmeric powder.
- 5
Next goes in the salt and chilli powder.
- 6
Add Besan (Gram Flour) in parts and keep stirring while adding it.
- 7
Cook for 1-2 minutes and serve with jawar bhakari
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