Steps
- 1
In a cooker...heat oil...add mustard seeds
- 2
Wash daal and rice
- 3
Now in cooker add onion,timato and green chilli
- 4
Put all spices mix it well
- 5
Now mix daal and rice with enough water
- 6
Mix it and cook it untill it get mashy....or u can take 2 whistle on medium flame
- 7
Allow it to cool it's ready to eat
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