Steps
- 1
Cook the mutton in cooker wth whole spices such as tej patta cloves, big cardamom, cinnamon stick cook till 5whistle in a low medium flame
- 2
Grind the masala with lil water
- 3
In a kadai heat oil dein add chopped onion till pink dein add the grinded masala wth salt and let it cook till oil seperates
- 4
Dein add the mutton wth stock let it cook till the water gets absorbed and becomes dry dein serve wth coriander leaves..
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